Science of Nutrition, The, Books a la Carte Edition (3rd Edition)
| Author | : | |
| Rating | : | 4.77 (693 Votes) |
| Asin | : | 032188745X |
| Format Type | : | paperback |
| Number of Pages | : | 976 Pages |
| Publish Date | : | 2013-07-21 |
| Language | : | English |
DESCRIPTION:
Expanded in-text Math activities pump up the content. The Science of Nutrition, Third Edition is uniquely organized using an applied approach, which organizes vitamins and minerals based on their functions and effects on the body. Rather than requiring you to memorize all the vitamins and minerals and their characteristics, the authors present them based on their functions (like fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood and immunity health), s
"A good seller for sure" according to Amanda Gentz. I thought this book was very interesting. It was a textbook for one of my college classes. I earned an A in that class but I do feel this book has a lot of BS in it. Nutrition is a very personal thing for every individual and beliefs on nurturing food vary from country to country. Shipping was fast and the book arrived perfectly. A good seller for sure!!. Four Stars I got it in good conditions. "nutrition book" according to Amazon Customer. Great for me